Supplier catalog

Suppliers: Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process

5 suppliers in heading “Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process” (HS 0305) with confirmed shipments. Main supplying countries: Thailand, China, Egypt. Compare companies by volume and price, and we'll run the import project for you — from supplier analysis to contract.

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Supplying countries: Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process

🇹🇭 Thailand 1 🇨🇳 China 1 🇪🇬 Egypt 1 🇻🇳 Vietnam 1 🇧🇾 Belarus 1

Found: 5

🇨🇳 DALIAN GAISHI FOOD CO., LTD

China · Mariscos

Shipments: 17

🇻🇳 AN LAC - TRA VINH SEAFOOD CO., LTD

🇪🇬 PORT SAID STAR FACTORY

Egypt

Shipments: 3

🇹🇭 J'NS ANDAMAN CO.,LTD

Thailand · J'NS ANDAMAN

Shipments: 6

FAQ

How many suppliers are in the heading “Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process”?+

Currently 5 suppliers under HS code 0305. Most often supplied from: Thailand, China, Egypt.

Which countries supply “Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process”?+

Main supplying countries: Thailand, China, Egypt.

What is the HS code for “Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process”?+

It's HS code 0305. We'll determine the exact 10-digit code for your product when calculating delivery.

How much does turnkey import of “Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process” cost?+

Project management — from $250/mo: supplier vetting, negotiations, delivery costing to you and contract. Logistics and customs are billed separately.

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We run turnkey import projects — from analysis to contract. First review is free.

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